Milkfish & congee · North
A Xing Shi Mu Yu
阿興虱目魚
MICHELIN Guide Taiwan 2026 · Bib Gourmand
Photo: Sin-siōng, CC BY-SA 4.0Representative photo of milkfish, not taken at this shop.
Milkfish specialist offering fish-head soup, pan-fried milkfish belly and lard-and-garlic rice for breakfast.
Nearby
黃家蝦捲
Street snacksWest Central
Huang Chia Shrimp Roll
Shrimp-and-cabbage rolls fried to order in a light, crisp starch batter.
Bib Gourmand 2026AfternoonDinner
阿星鹹粥Milkfish & congeeWest Central
A Hsing Congee
Tainan-style savory congee with milkfish, fish skin and baby oysters, served since 1965.
Bib Gourmand 2026BreakfastLunch
一味品Street snacksWest Central
Yi Wei Pin
Yongle Market stall famous for dark Tainan-style wa gui (savory rice pudding) and milkfish thick soup.
Bib Gourmand 2026BreakfastLunchAfternoon